This one's for Kristiina. I have to make it quick because I'm at the office... (yeah, and because I have a long line of people out the door, each with a signed contract for me to process and close for them, and I'm really busy...hmpf! No, no sarcasm here.)
Anyway, as I said, I'm at the office and was feeling a little hungry. So, I decided to make myself some peanut butter toast. Here's the memory-for-Kristiina part... as soon as my toast popped up, the smoke detecter started beeping and blaring (no, I didn't burn my toast... it's just sensitive).
Does that make you miss your Florida kitchen, honey?!
- Pam O'Brien
- I'm a wife, mom, and grandma living in rural Vermont. I spend 40 hours of my week working outside my home and away from my garden, but am nevertheless passionate about healthy eating and sustainable living. By sourcing nutrient-dense food from local farms and avoiding processed foods, we are realizing how our over health is being impacted for the better. I’m excited to have you join me as I share what we’re learning and invite you to offer your insights in the comments. “…giving thanks in all circumstances…” 1 Thess 5:16-18